the 24th hour of GREAT day ;)

and now i'm back from Thanh Long,
where we feasted ourselves with superbly mouth-watering garlic noodles, roasted crabs & drunken crabs;
with a fantastic finale of delectable banana bread pudding & fried ice cream (also happen to have bananas)

*some weird music*

bananas make my stomach sing, cos monkey loves bananas!

*another weird music*

it's been a slow, relaxing, & enjoyable GREAT day...

and again, in the comfort of my humble pad,
i'm sipping the Cab Sav Special Reserve 2006 from Michael Pozzan.
swirling a sip in my mouth, and letting it flow down my throat.

aahh... nice :)